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Fried potato and cauliflower curry cooked in onion gravy.
Aloo Methi is a dry Indian curry which combines the unique flavor & benefits of methi/ fenugreek leaves with the amazing taste of potatoes.
Fried cauliflower is coated in classic Indo-Chinese sauce to create spicy Indian style appetizer with a Chinese twist.
Traditional Chinese based mushroom gravy in chilli and tomato sauce.
Cooked lentils gravy garlic. It’s an authentic culinary dish from North Indian cuisine
Smooth and creamy Dal tempered with Indian spices with a smoky charcoal flavor.
A delicious and a different take on manchurian, Gobi Manchurian or Cauliflower Manchurian combines the goodness of cauliflower and sizzling sauces.
Vegetables cooked in spicy kadai masala with ginger.
Button Mushrooms are simmered in spicy, slightly creamy onion tomato gravy.
Mildly spicy paneer gravy recipe from the rich Punjabi cuisine made by using onions, tomatoes, cashew nuts and cream/malai.
Paneer Tikka Masala is a vibrant and exotic Indian curry made of marinated and grilled paneer cubes dunked in a spicy and rich onion tomato based gravy.
Coriander and cashew based mixed vegetable preparation in creamy texture.
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